Gastronomy Tours and Culinary Journeys in the Nordics

Exclusive private chef experiences at exclusive lodges to curated visits to the best restaurants and cafés across Norway, Sweden, Finland and Iceland.

@ The Thief
@ The Thief
@ Graeme Richardson

Nordic Culinary Culture and Food Philosophy

Nordic cuisine is built on a profound respect for place, seasonality and quality local ingredients. Chefs across the region draw inspiration from the rugged landscapes, fresh waters and fertile fields that shape the food culture of Scandinavia. The New Nordic movement has brought global recognition to the region with innovative techniques and thoughtful menus that celebrate simplicity, purity and sustainability. Top restaurants in cities like Copenhagen, Oslo, Stockholm and Helsinki are internationally acclaimed for creative interpretations of traditional flavours and modern culinary artistry.

Leon Skylift | A Michelin Keys Journey Through Norway’s Fjords Mountains and Culture | Luxury Holidays in Norway | Travel with Off The Map
@ Leon Skylift
Bergen
7 Nights
May - Sep
A Michelin Keys Journey Through Norway’s Fjords Mountains and Culture
A luxurious Michelin Key journey through Norway’s fjords mountains and culture featuring private experiences gourmet dining and elegant hotels.
Price per person from (excl. flights)
£14,999*
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Arctic Fjords and Nordic Flavours
@ Nusjford Resort
Northern Norway
13 Nights
Jun - Sep
Arctic Fjords and Nordic Flavours
An active family journey through Norway featuring fjords, wildlife, kayaking, scenic drives and historic stays from Lofoten to Bergen.
Price per person from (excl. flights)
£24,850*
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Fish, Forest and Feast - Arctic Retreat - Swedish Lapland - Travel with Off the Map
@brandonlodge-GöranWallin
Sweden
3 Nights
Aug - Oct
Fish, Forage and Feast
Discover the flavours and traditions of Swedish Lapland through hands-on foraging, fishing and forest feasting, all set within the serene riverside luxury of Arctic Retreat.
Price per person from (excl. flights)
£3,495*
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Norway Summer Wilderness and Gastronomy Escape
Lyngen Lodge Experience
Northern Norway
10 Nights
May - Aug
Norway Summer Wilderness and Gastronomy Escape
An immersive Norway summer journey combining fjords, fine dining, Arctic adventure and luxury lodges from Lyngen to Oslo.
Price per person from (excl. flights)
£14,739*
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Hoven Restaurant | Luxury Ålesund and Fjord Hideaway | Luxury Holidays in Norway | Travel with Off The Map
@ Hoven Restaurant

Michelin Key and Signature Restaurant Experiences

Off The Map Travel’s bespoke gastronomy tours include opportunities to dine at Michelin Key and Michelin star restaurants that represent the pinnacle of Nordic cuisine. From Denmark’s world renowned fine dining scene in Copenhagen to acclaimed eateries across Norway and Sweden, guests enjoy carefully selected meals that showcase the region’s finest culinary talent. Signature restaurants such as those with multiple Michelin stars or those leading the New Nordic charge deliver menus crafted with local produce and seasonal creativity.

In Norway, iconic city restaurants present refined dishes that reflect the country’s coastal bounty and wild interior. Swedish culinary hotspots mix contemporary innovation with deep local roots. Finnish kitchens bring forest and lake flavours to the plate in imaginative ways. Danish gastronomy remains a perennial leader on the world stage, known for creative tasting menus and bold culinary philosophy.

Storfjord Hotel | A Michelin Keys Journey Through Norway’s Fjords Mountains and Culture | Luxury Holidays in Norway | Travel with Off The Map
@ Storfjord Hotel

Private Chef Exclusive Use Lodges

For a truly personalised experience, Off The Map Travel offers gastronomy tours that include stays at exclusive use lodges where private chefs craft tailored menus for your group. These experiences are ideal for those seeking privacy, bespoke menus and a deep dive into local ingredients prepared with skill and flair. Imagine breakfast with freshly smoked fish overlooking a fjord, long lunches featuring wild game and forest foraged herbs, and elegant dinners finished with Nordic berries and artisan chocolate, all prepared exclusively for you.

Private chef experiences blend relaxed luxury with farm to table authenticity. Chefs share their knowledge of ingredients, traditions and culinary techniques, inviting you into the creative process and offering moments that go beyond a meal to become cherished memories.

Autumn Auroras in Nordics Travel with Off The Map

Foodie Tours, Markets and Cafés

Nordic food culture extends far beyond high end dining. Off The Map Travel curates food walking tours, market visits and café experiences that reveal local life and everyday culinary traditions. Wander through historic food markets sampling artisan cheeses, charcuterie, fresh bread and seasonal produce. Join a coffee culture tour in Stockholm or Helsinki and learn about Nordic coffee rituals and the social fabric around fika. Explore Copenhagen’s vibrant bakery scene and savour classic Danish pastries alongside modern patisserie.

These foodie tours are designed to engage all your senses. With local guides and experts, you discover how traditional dishes have evolved, why certain ingredients are treasured and how regional nuances shape the flavour of each country. Every meal becomes a story about culture, landscape and heritage.

Autumn Auroras in the Nordics Travel with Off The Map

Why Choose a Nordic Gastronomy Tour with Off The Map Travel

A gastronomy tour through the Nordics with Off The Map Travel is more than a culinary holiday. It is an exploration of culture, creativity and connection. Expertly planned itineraries bring you to iconic restaurants, hidden gems and authentic local experiences. Whether savouring haute cuisine at Michelin Key destinations, enjoying private chef dining at secluded lodges, or discovering vibrant market culture, each moment is crafted to delight and inspire.

These gastronomy tours are perfect for those who want to experience the best of Nordic food culture in an immersive and personalised way, blending luxury with authenticity and cultural depth with unforgettable flavours.

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